Everyone has their own spin on their favourite Mexican dish, but we guarantee this hot sauce complements them all! Made from tangy green chillies, local green tomatoes, and finished with the freshness of local limes, it has just enough kick to keep you coming back for more.
Perfect on fish, pork and chicken, it comes to life with barbecue meats or chargrilled vegetables. Our chefs have been seen smothering fresh corn on the cob with it before charring on the hot grill – just season with salt and pepper, add a squeeze of fresh lime and you’re in vegetarian heaven!
Ingredients: Green tomatoes, green chillies, brown onions, lime zest and juice, white wine vinegar, garlic, salt.